{"id":7385,"date":"2023-03-03T05:34:24","date_gmt":"2023-03-03T05:34:24","guid":{"rendered":"https:\/\/www.goodacademic.com\/blog\/questions\/see-the-description\/"},"modified":"2023-03-03T05:34:24","modified_gmt":"2023-03-03T05:34:24","slug":"see-the-description","status":"publish","type":"questions","link":"https:\/\/www.goodacademic.com\/blog\/questions\/see-the-description\/","title":{"rendered":"see the description"},"content":{"rendered":"<p>&nbsp;&nbsp;Pretend you need to analyze solutions that contain variable kinds and amounts of amino acids ( not whole proteins or peptides ). To do this analysis , you need a practical method that can separate and quantitatively detect all twenty fundamental &#8211; amino acids . Briefly discuss one procedure , other than paper chromatography \/ ninhydrin , that could be used to solve this analytical problem . It&#8217;s okay if your procedure requires more than one step ( ie a separation technique followed by an analytical step ).<\/p>\n<p>Include in your answer :&nbsp;<\/p>\n<p>a ) a description of the molecular basis for the separation chemistry<\/p>\n<p>&nbsp;b ) a description of the technique that will be used for detection of the analytes and how \/why detection would be quantitative<\/p>\n<p>&nbsp;c ) the strategy that will be used to characterize which of the twenty amino acids were in a given mixture&nbsp;<\/p>\n<p>d ) the limitations of the procedure especially regarding whether it would really work for all 20 amino acids and whether it would truly be quantitative . ( for example , if you think it might not separate every amino acid, explain specifically which ones might be left unseparated and why).&nbsp;<\/p>\n<p>e ) the peer- reviewed reference for your chosen technique (bear in mind that an &#8220;open source&#8221; reference such as Wikipedia does not count as a peer-reviewed reference)<\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp;&nbsp;Pretend you need to analyze solutions that contain variable kinds and amounts of amino acids ( not whole proteins or peptides ). To do this analysis , you need a practical method that can separate and quantitatively detect all twenty fundamental &#8211; amino acids . Briefly discuss one procedure , other than paper chromatography \/ [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":0,"comment_status":"open","ping_status":"closed","template":"","meta":[],"disciplines":[275],"paper_types":[],"tagged":[],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/www.goodacademic.com\/blog\/wp-json\/wp\/v2\/questions\/7385"}],"collection":[{"href":"https:\/\/www.goodacademic.com\/blog\/wp-json\/wp\/v2\/questions"}],"about":[{"href":"https:\/\/www.goodacademic.com\/blog\/wp-json\/wp\/v2\/types\/questions"}],"author":[{"embeddable":true,"href":"https:\/\/www.goodacademic.com\/blog\/wp-json\/wp\/v2\/users\/3"}],"replies":[{"embeddable":true,"href":"https:\/\/www.goodacademic.com\/blog\/wp-json\/wp\/v2\/comments?post=7385"}],"version-history":[{"count":0,"href":"https:\/\/www.goodacademic.com\/blog\/wp-json\/wp\/v2\/questions\/7385\/revisions"}],"wp:attachment":[{"href":"https:\/\/www.goodacademic.com\/blog\/wp-json\/wp\/v2\/media?parent=7385"}],"wp:term":[{"taxonomy":"disciplines","embeddable":true,"href":"https:\/\/www.goodacademic.com\/blog\/wp-json\/wp\/v2\/disciplines?post=7385"},{"taxonomy":"paper_types","embeddable":true,"href":"https:\/\/www.goodacademic.com\/blog\/wp-json\/wp\/v2\/paper_types?post=7385"},{"taxonomy":"tagged","embeddable":true,"href":"https:\/\/www.goodacademic.com\/blog\/wp-json\/wp\/v2\/tagged?post=7385"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}